Pizza

Pizza is one of the most popular dishes worldwide, loved for its cheesy topping, soft base, and endless customization options. A perfect pizza should be soft, flavorful, cheesy, and slightly crispy on the edges. The real magic that enhances pizza taste is the spice topping like Chili flakes.

Crait Chilly Flakes are specially crafted to add a bold, spicy, and aromatic kick that takes homemade pizza to restaurant level. They enhance flavor, aroma, and heat in every bite. In this recipe, we will make a delicious cheesy pizza using Crait Chilly Flakes for perfect Italian-style taste at home.

Ingredients for Pizza

For Pizza Base:

• 2 cups all-purpose flour (maida)
• 1 tsp yeast
• 1 tsp sugar
• 1/2 tsp salt
• 2 tbsp olive oil
• Warm water (as needed)

For Topping:

• 1/2 cup pizza sauce
• 1 cup mozzarella cheese
• 1/2 cup chopped capsicum
• 1/2 cup onion slices
• 1/2 cup sweet corn
• 1/2 tsp salt & black pepper
• 2 tbsp Crait Chilly Flakes
• 1 tsp Chili pepper seasoning (optional)
• Oregano (optional)

Step-by-Step Method

1. Prepare Pizza Dough

Mix flour, yeast, sugar, salt, and olive oil. Add warm water gradually and knead into a soft dough. Cover and let it rest for 1–2 hours.

2. Roll the Base

Roll the dough into a round pizza base and place it on a baking tray.

3. Add Sauce & Toppings

Spread pizza sauce evenly. Add cheese, vegetables, salt, and pepper.

4. Crait Chilly Flakes Flavor Step

Sprinkle 2 tbsp Crait Chilly Flakes evenly over the pizza. This gives bold spicy flavor and restaurant-style aroma.

5. Bake Pizza

Bake in a preheated oven at 200°C for 15–20 minutes until cheese melts and crust turns golden.

6. Final Touch

After baking, sprinkle a little more Crait Chilly Flakes and oregano for extra flavor.